Holiday Cocktail Features
Spiced Sangria
Red wine, Grand Mariner, apple cider, spiced simple syrup, ginger ale
White Espresso Martini
Vanilla Vodka, Kahlua white chocolate coffee liqueur, Rumple Minze, espresso, cream
Cranberry Orange Aperol Spritz
Aperol, cranberry juice, orange blossom moscato, soda water
Mistletoe Margarita
Espolon Blanco Tequila, cranberry juice, lime juice, grand mariner, agave
Hazelnut Manhattan
Bulleit Rye, Antica Vermouth, Frangelico, chocolate bitters
Fig & Maple Old Fashioned
Muddled orange, Bulleit Bourbon, orange bitters, fig/maple syrup
WINTER WINE FLIGHTS
SPARKLING SIPS
Prosecco, Revino, Italy
Delicate bubbles that offer gentle aromas of white peaches & flowers
Brut Rosè, Particulare Gran Cuvèe, Italy
Floral aromas, citrus zest, and tropical fruit notes
Lambrusco, Medici Ermete, Italy
Dry, ruby-red Lambrusco with vibrant red berry aromas, fine gentle bubbles, and a crisp, refreshing finish
FIRESIDE FAVORITES
Chardonnay, Penny Island, California
Creamy texture and lively acidity with notes of green pear, lemon curd and toasted hazelnut
Pinot Nero – Tenuta Mazzolino ‘Terrazze’ 2023, Italy
Bright red cherry, wild strawberry, and soft floral notes with a hint of spice
Merlot, Alias, California
Deep-garnet in color, juicy black and red berry notes, hints of cedar and smoke, and velvety tannins
Syrah (2023) Canicatti, Sicily, Italy
Vibrant with dark berry fruit, soft spice, and a smooth, medium-bodied finish
RED BLENDS FLIGHT
Red Blend, Azienda Vinicola Direnzo, Italy
Hints of wildflowers, cherry, black pepper, and dry fruits
Red Blend, Conte Emo Capodilista, Veneto Italy (V, O)
Ripe dark fruit, chocolate, tobacco with a smooth finish
Bordeaux blend, Château la Bourrée, Bordeaux, France
Wild violets & raspberries complemented by plum & leather
